The dough sheeter is used to flatten and stretch the dough for making pastry, doughnut, croissant, pie, cookie, almond cake, pizza, shortbread with fruit stuffing.
1. The part that contacts with the dough is made of #304 stainless steel, which conforms to the hygiene requirement for food.
2. The product is designed with heavy duty. The machine body is made of iron painted with lacquer.
3. The thickness of the flattened dough is from 0.04 ~ 1.5 inches. It is very easy for you to adjust the machine to meet the different requirement on the thickness of the dough.
4. The dough sheeter is produced with security protection device. The operation of the machine will be stopped if the worker presses the button that controls the security protection device.
5. The operating speed of the conveyer belt will change automatically when it is moving forward and backward.
6. The housing of the machine is made of cast aluminum and the rack is treated with powder painting, it is very easy to clean the machine.
Roller width: 20.5 inches
Power: Electric 220V 60Hz, 3 phase
Machine size/Packing size: 98.5 x 34 x 47 inches/ 39 x 32 x 71 inches
Net weight: 552 lbs
Flat shipping rate is for within New York City (5 boroughs: The Bronx, Brooklyn, Manhattan, Queens and Staten Island). Out of New York City, please contact firstname.lastname@example.org for shipping charge.